Ancient Grain Market Overview
- In 2023, ancient grains market was estimated to be worth USD 2.4 Billion.
- By 2034, the target market is expected to grow to USD 47.5 Billion.
- Target market is expanding at a CAGR of 38.8%
Market Overview:
Ancient Grains market is driven by consumer affinity towards super foods, increased repulsion to grain and wheat is expected to beneficial for the quinoa and amaranth grains. In addition, growing awareness about fitness and growing health-consciousness among consumers is another factor propelling growth of the global market. Furthermore, the demand for gluten-free food and beverages, increasing demand for organic and natural products across the globe is also anticipated to create opportunities for growth of the global market over the forecast period. However, high costs of labors and lack of irrigation facilities in many regions which can have a negative impact on the market.
Key Takeaways:
- North America held the largest share of the market in 2024.
- Asia Pacific is projected to be the fastest-growing market in the coming years.
- By crop type, the quinoa segment dominate the target market growth.
- By grain type, non-gluten containing segment is expected to account for the larger share of the market.
- By application, food and beverages segment is expected to dominate the target market growth.
- By distribution channels, the indirect distribution is expected to dominate the target market growth.
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Ancient Grain Market Dynamics
Key Drivers of Target Market:
Increasing Health Benefits
Adding ancient grains to die helps to reduce risk of heart diseases, stroke as well as diabetes. They contain phytonutrients and antioxidants which fight inflammation and help to prevent chronic diseases. They contain more vitamins and minerals as compared to refined grains.
- For Instance, in May 2024, according to article published in the journal Nutrition, Metabolism and Cardiovascular Diseases, a new meta-analysis found that ancient grains such as millet, brown rice helps to improve health outcomes in people with type 2 diabetes. It improves cholesterol levels.
Restrains:
Higher Costs
Ancient grains can be much more costly as compared to traditional grains such as wheat or rice which is major concern for budget-conscious consumers.
- Counterbalance Statements: One of the major solutions to this problem is usage of AI or any advance technology for the purpose of reducing cost as it helps to decrease the labor costs as well as manufacturing process costs.
Opportunities:
Economies of Growth in Infancy
Emerging markets in North America and Asia Pacific regions, due to the growing factors including increasing health-consciousness, rising interest and adoption, government strategies for promotion, etc.
- For instance, in November 2023, Nestle India has launched a variety of new products focused on millets as a key ingredients for the purpose of increasing consumer acceptance and awareness via familiar product formats and also aligning with the Indian government’s International Year of Millet’s campaign.
Ancient Grain Market Segmentation
The market is segmented based on Crop Type, Grain Type, Application, Distribution Channels and Region.
By Crop Type |
By Grain Type |
By Application |
By Distribution Channels |
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Crop Type Insights:
On the basis of crop type Ancient Grains Market is segmented into Wheat, Barley, Quinoa, Chia, Millets, and Others. The quinoa segment dominate the target market growth due to rising awareness about its nutritional benefits, increasing demand, and among others.
- For Instance, in September 2024, according to data provided by American Heart Association, ancient grain quinoa became a modern nutritional powerhouse as it is one of the many ways to get protein from no animal sources. Eating quinoa is a nice way to increase plant-based protein and whole grains simultaneously.
Grain Type Insights:
The ancient grain market by grain type is segmented into Gluten Containing and Non Gluten Containing. Non gluten containing segment is expected to account for the larger share of the market due to increasing demand, consumer preference, etc.
- For Instance, according to the Ardent Mills, quinoa, amaranth, buckwheat, sorghum, teff and millet are some of the increasingly popular gluten-free alternatives which increases snacks, baked goods, cereals and desserts by adding distinctive colors, flavors and textures.
Application Insights:
The ancient grain market by application is segmented into Food and Beverages, Sports Nutrition, Cosmetics, Healthcare and Others. The food and beverages segment is expected to dominate the target market growth growing demand, development of innovative food products, etc.
Distribution Channels:
The ancient grain market by distribution channels is segmented into direct sales and indirect sales. Indirect sales distribution segment is expected to account for the larger share of the market due to increasing demand, consumer preference, etc.
Regional Insights
- North America: This region is expected to dominate the growth of the market during forecast period due to increasing demand, rising awareness about health and fitness, presence of key manufacturers, etc.
- Asia Pacific: This region is considered to be the fastest growing region in the target market as countries like China, India and many more are leading the charge significantly because of the factors such as increasing demand and interest, increasing health consciousness, etc.
Ancient Grains Market Report Scope:
Attribute |
Details |
Market Size 2024 |
USD 3.2 Billion |
Projected Market Size 2034 |
USD 47.5 Billion |
CAGR Growth Rate |
38.8% (2024-2034) |
Base year for estimation |
2023 |
Forecast period |
2024 – 2034 |
Market representation |
Revenue in USD Billion & CAGR from 2024 to 2034 |
Regional scope |
North America - U.S., Canada Europe - UK, Germany, Spain, France, Italy, Russia, Rest of Europe Asia Pacific - Japan, India, China, South Korea, Australia, Rest of Asia-Pacific Latin America - Brazil, Mexico, Argentina, Rest of Latin America Middle East & Africa - South Africa, Saudi Arabia, UAE, Rest of Middle East & Africa |
Report coverage |
Revenue forecast, company share, competitive landscape, growth factors, and trends |
Segments Covered in the Report:
This report forecasts revenue growth at global, regional, and country levels, analyzing industry trends and opportunities across sub-segments from 2024 to 2034. It segments the market by Crop Type, Grain Type, Application, Distribution Channels, and Region.
Segmentation:
By Crop Type:
- Wheat
- Barley
- Quinoa
- Chia
- Millets
- Others
By Grain Type:
- Gluten Containing
- Non-Gluten Containing
By Application:
- Food and Beverages
- Sports Nutrition
- Cosmetics
- Healthcare
- Others
By Distribution Channels:
- Direct Sales
- Indirect Sales
By Region:
- North America
- U.S.
- Canada
- Europe
- Germany
- UK
- France
- Russia
- Italy
- Rest of Europe
- Asia Pacific
- China
- India
- Japan
- South Korea
- Rest of Asia Pacific
- Latin America
- Brazil
- Mexico
- Rest of Latin America
- Middle East & Africa
- GCC
- Israel
- South Africa
- Rest of Middle East & Africa
Ancient Grain Market Key Players
The key players operating in the Ancient Grains Market include ADM, Hayden Flour Mills, SchapfenMuhle, Anson Mills, Grand Teton Ancient Grains, Cargill Inc., Bunge Limited, Glanbia Plc., Ardent Mills, Arrowhead Mills Inc., Archer Daniels Midland Company, Bob’s Red Mill Natural Foods Inc., Great River Organic Milling, Healthy Food Ingredients Inc., Nature Bio Foods Ltd., Terra Ingredients, The Scoular Company, Purely Elizabeth Inc., and Natur Gold Global Kft.
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Ancient Grain Market Key Issues Addressed
- In January 2024, Cedar’s Ancient Grains Hommus dropped as a new limited batch flavor, exclusively at Kroger stores. Available in 10-ounce tubs, this organic hummus dip or spread features a blend of chickpeas, tahini and quinoa increased with texture-rich toppings like chia and flax seeds.
Analyst View:
The industry for ancient grains market is placed for substantial growth due growing awareness about fitness and growing health-consciousness among consumers is another factor propelling growth of the global market. The demand for gluten-free food and beverages, increasing demand for organic and natural products across the globe helps to boost the growth of the market in upcoming years.
Ancient Grain Market Company Profile
- ADM
- Hayden Flour Mills
- SchapfenMuhle
- Anson Mills
- Grand Teton Ancient Grains
- Cargill Inc.
- Bunge Limited
- Glanbia Plc.
- Ardent Mills
- Arrowhead Mills Inc.
- Bob’s Red Mill Natural Foods Inc.
- Great River Organic Milling
- Healthy Food Ingredients Inc.
- Nature Bio Foods Ltd.
- Terra Ingredients
- The Scoular Company
- Purely Elizabeth Inc.
- Natur Gold Global Kft.
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Ancient Grain Market Highlights
FAQs
Ancient Grains Market Size was valued at USD 3.2 Billion in 2024 and is expected to reach USD 47.5 Billion by 2034 growing at a CAGR of 38.8%.
The Market is segmented into Crop Type, Grain Type, Application, Distribution Channels, and Region.
The Market is segmented by region North America, Asia Pacific, Europe, Latin America, the Middle East, and Africa. North America is expected to dominate the Market.
The key players operating in the Ancient Grains Market include ADM, Hayden Flour Mills, SchapfenMuhle, Anson Mills, Grand Teton Ancient Grains, Cargill Inc., Bunge Limited, Glanbia Plc., Ardent Mills, Arrowhead Mills Inc., Archer Daniels Midland Company, Bob’s Red Mill Natural Foods Inc., Great River Organic Milling, Healthy Food Ingredients Inc., Nature Bio Foods Ltd., Terra Ingredients, The Scoular Company, Purely Elizabeth Inc., and Natur Gold Global Kft.