Global Organic Pea Protein Market Companies
Leading companies in the Organic Pea Protein Market include Puris., Roquette Frères, Ingredion, The Scoular Company, Glanbia plc, Axiom Foods, Inc., Burcon, NOW Foods, and others. To appeal to consumers who are health-conscious, companies concentrate on creating clean-label, non-GMO products. Transparency in sourcing, processing technology, and a wide range of End-user options in beverages, meat substitutes, and supplements are typically the foundations of competitive advantage.
List of Key Players in the Market:
- Puris.
- Roquette Frères
- Ingredion
- The Scoular Company
- Glanbia plc
- Axiom Foods, Inc.
- Burcon
- NOW Foods
- AGT Food and Ingredients Inc.
- Nutri-Pea
- COSUCRA.
- The Green Labs LLC
- Farbest Brands
- Yantai Shuangta Food Co., LTD.
- Naturz Organics
Recent News:
- In October 2024, an important shift in the global pea protein supply chain has occurred with the commercial production of Vegotein N, the most neutral pea protein on the market, in North America by Axiom Foods. The high tariffs placed on Chinese goods are to blame for this, as the US pea protein market has encountered numerous supply issues.
- In August 2019, Ingredion Inc. and Verdient Foods, Inc. announced intentions to grow and boost production at their Vanscoy, Saskatchewan, plant. This investment has resulted in the construction of a new facility for the manufacturing of components for pulse-based proteins. This facility should be operational by mid-2020, significantly increasing the capacity for food processing to meet the growing demand for plant-based proteins.