Global Postbiotics Market, By Form (Powder, Capsules, Tablets, Liquids and Others), By Type (Short-chain fatty acids, Lipopolysaccharides, Muramly dipeptide, Indole derived from tryptophan, Teichoic acid, Lactocepin and P40 molecule), By Distribution Channel (Online Retail, Supermarkets/Hypermarkets, Drug Stores, Retail stores, Convenience Store and Others) and By Region (North America, Europe, Asia Pacific, Latin America, and Middle East & Africa) - Market Trends, Analysis, and Forecast till 2030

Report Code: PMI476121 | Publish Date: August 2023 | No. of Pages: 168

Global Postbiotics Market Trends

Increasing Consumer Knowledge of Health Issues

A healthy microbiome, or community of gut bacteria, can produce all the body's postbiotic nutrients. These therapies work better with other lifestyle changes, like maintaining a nutritious diet, staying away from toxins and unnecessary drugs, and practicing stress management. Postbiotic supplements can be an easy and secure way to enhance your health because they have fewer problems with storage and shelf life than viable probiotics. It is anticipated that rising demand for sports nutrition products will be crucial in encouraging the use of postbiotic supplements in North America and Europe due to the growing significance of an active lifestyle and growing knowledge of the advantages of taking these supplements.

Positive outlook for the sports nutrition sector

One of the main motivators is the favorable perception of the sports nutrition industry. With more and more international sporting events, athletes are urged to concentrate on developing their physical strength by strengthening their immunity. Supplements containing postbiotics provide vital nutrients for a healthy body and way of life. The increased frequency of digestive health issues and growing consumer awareness of the value of maintaining optimal gut health are anticipated to drive up demand for postbiotic supplements during the forecast period. It is anticipated that awareness of the importance of a balanced diet will grow in countries like China and India.