Food Allergy Market By Technology (Biosensor – Based, Immunoassay – Based, ELISA PCR Based and Other Technologies), By Source (Milk, Egg, Soy, Tree Nuts, Peanuts, Wheat, Seafood and Others), By Diagnosis (Primary and Secondary), By Treatment (Anti Histamines and Adrenaline), By End-Use (Hospitals & Clinics, and Diagnostic Centers), By Region – Market Trends, Analysis, and Forecast Till 2030

Report Code: PMI304719 | Publish Date: August 2023 | No. of Pages: 182

Global Food Allergy Market Market Companies

  • TÜV SÜD
  • Eurofins Scientific
  • Merieux Nutrisciences
  • Nestle
  • ALS limited
  • Asurequality Ltd
  • Neogen Corporation
  • Romerlab Diagnostics Gmbh
  • SGS SA

Recent News:

  • In March 2024, Gold Standard Diagnostics launches the first of its new PowerLine allergen tests: the SENSIStrip Gluten PowerLine lateral flow device. This product includes a sensitive detection system based on monoclonal antibodies and can detect gluten residues in food matrices, washes and swabs.
  • In March 2024, ALS strategically expanded and strengthened its life sciences presence in Europe and the United States. ALS acquires York Analytical Laboratories (York), based in the northeastern United States, and Wessling Holding GmbH & Co, based in Western Europe.
  • In February 2024, Mérieux NutriSciences opens a new well-equipped laboratory for food analysis in Maringá, Brazil. The new facility is federally CGRE/IMMETRO certified, in accordance with NBR ISO/IEC 17025 requirements, to help the food industry meet quality standards.