Milk Protein Isolate Market Size, Share, By Product Product Type (Concentrates, Hydrolyzed, Isolated, and Others), By Source (Dairy-based, Plant-based), By Form (Dry, and Liquid), By End User (Animal Feed, Food and Beverages, Personal Care and Cosmetics, Supplements, and Others), and By Region - Trends, Analysis and Forecast till 2034

Report Code: PMI567124 | Publish Date: October 2024 | No. of Pages: 197

Milk Protein Isolate Market Size

Milk Protein Isolate Market Size was valued at USD 13.4 Billion in 2024 and is expected to reach USD 22.7 Billion by 2034 growing at a CAGR of 6.3%.

Milk Protein Isolate Market is driven by growing consumer awareness regarding physical fitness, increasingly adopting high-protein diets for muscle maintenance, weight management, and overall wellness. In addition innovations in filtration, ultrafiltration, and microfiltration technologies have improved the purity and functionality of milk proteins, making them more suitable for a wider range of applications are another factors propelling growth of the global market.

Milk Protein Isolate Market Report

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