Rising demand for high quality products and awareness about health among individual has driven the plant-based snacks market growth. Healthy benefits of plant-based food , vegan food has given positive impact on target market growth. Increasing demand of the plant-based foods such as cookies, bread, muffins, buns, snacks bar, vegan cake and others also play a significant role in boosting the Plant-Based Snacks Market growth.

The report “Plant-based snacks market By Nature (Conventional, and Organic), By Type (Cookies, Snack Bar, Wafers, and Others), By Product Type (Meat Alternative Snacks, Cereal/Grain Based Snacks, and Others), By Source (Fruit, Vegetables, Legumes, Cereals, and Tubers),  By Flavor (Savory & Sweet Flavor, Herb & Spice Flavor, Chocolate Flavor, and Others), By Packaging (Pouches, Wrappers, Bags, and Tins), By Distribution Channel (Hypermarkets/Supermarkets, Convenience Stores, Specialty Stores, Small Groceries, Online Retailers, and Others), By Region (North America, Europe, Asia Pacific, Latin America, and Middle East & Africa) - Trends, Analysis and Forecast till 2034”

Key Highlights –

• In September 2022, GOOD PLANeT Foods has launched Plant-Based Snack Packs. Newly launched Plant-Based Snack Packs are individually packed and made for on-go convenience. They are available in two flavors such as cheddar with dried cranberries & cashews, and smoked gouda with dried cranberries & almonds. GOOD PLANeT Food products are dairy free, vegan, soy-free, gluten-free, allergen-free, lactose-free, with keto-certified and verified with non-GMO project.

Analyst View:

Increase in awareness and shift of consumers to veganism has driven the market growth. Awareness regarding nourishing aids of plant-based snacks is increasing ,immune boosting ability will boost their role towards  rising prevalence of diseases like diabetes, cardiovascular disease. They are good alternative to meat snacks. Protein bars – are plant-based snack bars which has become more popular.

Browse 60 market data tables* and 35 figures* through 140 slides and in-depth TOC on “Plant-based snacks market, By Nature (Conventional, and Organic), By Type (Cookies, Snack Bar, Wafers, and Others), By Product Type (Meat Alternative Snacks, Cereal/Grain Based Snacks, and Others), By Source (Fruit, Vegetables, Legumes, Cereals, and Tubers),  By Flavor (Savory & Sweet Flavor, Herb & Spice Flavor, Chocolate Flavor, and Others), By Packaging (Pouches, Wrappers, Bags, and Tins), By Distribution Channel (Hypermarkets/Supermarkets, Convenience Stores, Specialty Stores, Small Groceries, Online Retailers, and Others), By Region (North America, Europe, Asia Pacific, Latin America, and Middle East & Africa) - Trends, Analysis and Forecast till 2034”

Key Market Insights from the report:

Plant-Based Snacks Market accounted for US$ 38.6 Billion in 2024 and is estimated to be US$ 133.2 Billion by 2034 and is anticipated to register a CAGR of 14.60%. The Plant-Based Snacks Market is segmented based on Nature, Type, Product Type, Source, Flavor, Packaging, Distribution Channel, and Region.

• Based on Nature, Plant-Based Snacks Market is segmented into Conventional, and Organic.
• Based on Type, Plant-Based Snacks Market is segmented into Cookies, Snack Bar, Wafers, and others.
• Based on Product Type, Plant-Based Snacks Market is segmented into Meat Alternative Snacks, Cereal/Grain Based Snacks, and others.
• Based on Source, Plant-Based Snacks Market is segmented into Fruit, Vegetables, Legumes, Cereals, and Tubers.
• Based on Flavor, Plant-Based Snacks Market is segmented into Savory & Sweet Flavor, Herb & Spice Flavor, Chocolate Flavor, and others.
• Based on Packaging, Plant-Based Snacks Market is segmented into Pouches, Wrappers, Bags, and Tins.
• Based on Distribution Channel, Plant-Based Snacks Market is segmented into Hypermarkets/Supermarkets, Convenience Stores, Specialty Stores, Small Groceries, Online Retailers, and others.
• By Region, the Plant-Based Snacks Market is segmented into North America, Europe, Asia Pacific, Latin America, Middle East & Africa.

Competitive Landscape & their strategies of Sports Facilities Market:

The prominent players operating in the Plant-Based Snacks Market includes, General Mills, Inc., Nestlé S.A, Maple Leaf Foods Inc., The Unilever Group, Blue Diamond Growers, Inc., Louisville Vegan Jerky Company, Eat Natural Ltd., The Real Food Company, Green Park Brands, and Quorn Foods Ltd., and others.

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