Food Fiber commonly known as dietary fiber or just fiber, is a crucial component of a healthy diet. It is a type of carbohydrate that the human body cannot digest or absorb, passing through the digestive system relatively intact. Instead of providing calories or energy like other carbohydrates, fiber plays a unique role in maintaining digestive health and promoting overall well-being.

Through a greater emphasis on health and wellbeing, people are becoming more aware of the need of a well-balanced diet for overall health. As a result, there is a growing desire for healthier eating options, including fiber-rich meals. Digestive health has gained significant attention in recent years, and people are increasingly seeking ways to improve their gut health. Food Fiber Market, particularly its role in promoting regular bowel movements and supporting a healthy gut micro biome, has become a focal point of this trend.

The report “Food Fiber Market, By Type (Soluble Fibers and Insoluble Fibers), By Application (Dairy, Meat, Poultry, and Seafood, Bakery and Confectionery, Beverages, and RTE Products), and By Region (North America, Europe, Asia Pacific, Latin America, and Middle East & Africa) - Trends, Analysis and Forecast till 2034”

 Key Highlights:

• In July 2023, Tate & Lyle, a company specializing in ingredient solutions for healthier food and beverages, will showcase its latest stevia sweetener, which will be released soon, as well as launch EUOLIGO FOS dietary fiber in the United States, at the Institute of Food Technologists (IFT) FIRST Conference in Chicago, July 16-19.
• In October 2022, Brightseed, the bioactive discovery company, announced today the launch of Brightseed Bio 01, a novel dietary hemp fiber to support gut health formulated for use in food and beverages. Brightseed Bio 01 is the only dietary fiber on the market that contains two bioactive chemicals that have been established in preclinical tests to improve intestinal barrier integrity. It is derived from up cycled hemp hulls and prepared to optimize bioactive content. Because of its potential to assist maintain normal gut health, dietary fiber is an essential component of every balanced diet. However, barely 5% of Americans currently eat the necessary daily intake. Brightseed Bio 01TM infuses food and beverage products with a proprietary blend of dietary fiber and bioactive to help support gut health.

Analyst View:

The focus on health and wellness is likely to persist, and consumers will continue seeking foods that support their overall well-being. As people become more health-conscious, the demand for fiber-rich foods will likely remain strong. Digestive health is expected to continue being a priority for consumers, especially as research continues to highlight the crucial role of the gut micro biome in overall health. Fiber's role in supporting gut health and promoting regular bowel movements will be a key driver for its consumption. Chronic diseases such as obesity, diabetes, and heart disease are still prevalent global health issues. As these conditions continue to affect a large portion of the population, there will be an ongoing need for dietary strategies to manage and prevent them, with fiber playing a significant role.

Browse 60 market data tables* and 35 figures* through 140 slides and in-depth TOC on “Food Fiber Market, By Type (Soluble Fibers and Insoluble Fibers), By Application (Dairy, Meat, Poultry, and Seafood, Bakery and Confectionery, Beverages, and RTE Products), and By Region (North America, Europe, Asia Pacific, Latin America, and Middle East & Africa) - Trends, Analysis and Forecast till 2034”

Key Market Insights from the report:

Food Fiber Market accounted for US$ 7.2 Billion in 2024 and is estimated to be US$ 11 Billion by 2034 and is anticipated to register a CAGR of 4.70%. Food Fiber Market is segmented based on Type, Application and Region.

• Based on Type, Food Fiber Market is segmented into Soluble Fibers and Insoluble Fibers.
• Based on Application, Food Fiber Market is segmented into Dairy, Meat, Poultry, and Seafood, Bakery and Confectionery, Beverages, and RTE Products.
• By Region, the Food Fiber Market is segmented into North America, Europe, Asia Pacific, Latin America, and Middle East & Africa.

Competitive Landscape & their strategies of Food Fiber Market:

The prominent players operating in the Food Fiber Market includes, Cargill Incorporated, Tate & Lyle PLC, Ingredion Incorporated, EI Du Pont De Nemours and Company, Roquette Freres SA, Archer Daniels Midland Company, Kerry Group PLC, Sudzucker AG, Grain Processing Corporation, and Nexira Sas.

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